Foods
- 김치 – Kimchi
- 겉절이 – Fresh Kimchi
- 깍두기 – Radish Kimchi
- 나박김치 – Chilled Water Kimchi
- 배추김치 – Kimchi
- 백김치 – White Kimchi
- 보쌈김치 – Wrapped Kimchi
- 오이소박이 – Cucumber Kimchi
- 두부김치 – Tofu with Stir-Fried Kimchi
- 밥 – Cooked White Rice
- 콩밥 – Rice with beans
- 김밥 – Dried Seaweed Rolls (Korean Rolls)
- 김치볶음밥 – Kimchi Fried Rice
- 돌솥비빔밥 – Sizzling Stone Pot Bibimbap
- 불고기덮밥 – Bulgogi with Rice
- 비빔밥 – Rice Mixed with Vegetables and Beef
- 산채비빔밥 – Mountain Vegetable Bibimbap
- 쌈밥 – Rice with Leaf Wraps
- 영양돌솥밥 – Nutritious Stone Pot Rice
- 오징어덮밥 – Spicy Sautéed Squid with Rice
- 콩나물국밥 – Bean Sprout Soup with Rice
- 볶음 – Stir-fried
- 낙지볶음 – Stir-Fried Octopus
- 오징어볶음 – Stir-Fried Squid
- 제육볶음 – Stir-Fried Pork
- 죽 – Porridge
- 잣죽 – Pine Nut Porridge
- 전복죽 – Rice Porridge with Abalone
- 호박죽 – Pumpkin Porridge
- 흑임자죽 – Black Sesame and Rice Porridge
- 찌개 – Soup
- 김치찌개 – Kimchi Stew
- 된장찌개 – Soybean Paste Stew
- 부대찌개 – Spicy Sausage Stew
- 순두부찌개 – Spicy Soft Tofu Stew
- 청국장찌개 – Rich Soybean Paste Stew
- 해물순두부찌개 – Seafood Soft Tofu Stew
- 탕 – Soup
- 삼계탕 – Ginseng Chicken Soup
- 보신탕 – Dog soup
- 갈비탕 – Short Rib Soup
- 감자탕 – Pork-on-the-Bone Soup with Potatoes
- 곰탕 – Thick Beef Bone Soup
- 매운탕 – Spicy Fish Soup
- 설렁탕 – Ox Bone Soup
- 우거지갈비탕 – Cabbage and Short Rib Soup
- 육개장 – Spicy Beef Soup
- 해물탕 – Spicy Seafood Soup
- 국 – Soup
- 떡국 – Sliced Rice Cake Soup
- 미역국 – Seaweed Soup
- 된장국 – Soybean Paste Soup
- 떡만둣국 – Rice cake and Mandu Soup
- 만둣국 – Mandu Soup
- 북엇국 – Dried Pollock Soup
- 전골 – Hot Pot
- 곱창전골 – Spicy Beef Tripe Hot Pot
- 국수전골 – Noodles Hot Pot
- 두부전골 – Tofu Hot Pot
- 만두전골 – Mandu Hot Pot
- 불낙전골 – Bulgogi and Octopus Hot Pot
- 신선로 – Royal Hot Pot
- 고기 – Meat
- 삼겹살 – Korean-Style Bacon
- 갈비 – Ribs
- 불고기 – Bulgogi
- 오삼고기 – Combination of 오징어 and 삼겹살 meat
- 닭발 – Chicken feet
- 개고기 — dog meat
- 물고기 – fish
- 조기 – yellow corvina (popular in Korea – the fish is fried whole)
- 고등어 – mackerel (also fried whole)
- 참치 – tuna
- 멸치 – anchovy (popular side dish)
- 구이 – Grilled
- 곱창구이 – Grilled Beef Tripe
- 더덕구이 – Grilled Deodeok
- 돼지갈비구이 – Grilled Spareribs
- 생선구이 – Grilled Fish
- 소갈비구이 – Grilled Beef Ribs
- 오리구이 – Grilled Duck
- 황태구이 – Seasoned and Grilled Dried Pollock
- 채 – Platter
- 잡채 – Noodles with Sautéed Vegetables
- 탕평채 – Mung Bean Jelly Mixed with Vegetables and Beef
- 해파리냉채 – Jellyfish Platter
- 찜 / 조림 – Braised
- 아귀찜 – Spicy Angler Fish with Soybean Sprouts
- 해물찜 – Braised Seafood
- 갈비찜 – Braised Short Ribs
- 찜닭 – Braised Chili Chicken
- 갈치조림 – Braised Cutlassfish
- 고등어조림 – Braised Mackerel
- 두부조림 – Braised Pan-Fried Tofu
- 은대구조림 – Braised Cod
- 국수 / 면 – Noodles
- 냉면 – Cold noodles
- 물냉면 – Chilled Buckwheat Noodle Soup
- 비빔냉면 – Spicy Mixed Buckwheat Noodles
- 자장면 – Black bean noodles
- 신라면 – Shin Ramen
- 짜파게티 –
- 비빔국수 – Spicy Mixed Noodles
- 수제비 – Sujebi (Korean Style Pasta Soup)
- 잔치국수 – Banquet Noodles
- 쟁반국수 – Jumbo Sized Buckwheat Noodles
- 칼국수 – Noodle Soup
- 냉면 – Cold noodles
- 전 – Pancake
- 감자전 – Pan-Fried Potato
- 김치전 – Kimchi Pancake
- 파전 – Green Onion Pancake
- 해물파전 – Seafood and Green Onion Pancake
- 모듬전 – Assorted Pan-fried Delicacies
- 반찬 – Side dishes
- 무 – Radish
- 부침개 – Korean pancakes
- 두부 – Tofu
- 만두 – Mandu (Korea-style dumplings)
- 과자 – Snacks
- 약과 – Honey Cookies
Drinks
- 술 – Alcohol
- 소주 – Soju
- 맥주 – Beer
- 막걸리 – Rice wine
- 양주 <洋酒> – Foreign liquors (wine, whisky, brandy…)
- 와인 – Wine
- 위스키 – whisky
- 브랜디 – brandy
- 차 – Tea
- 녹차 – Green Tea
- 홍차 – Black tea
- 보리차 – Roasted barley tea
- 인삼차 – Ginseng Tea
- 옥수수차 – Roasted corn tea
- 유자차 – Citron Tea
- 매실차 – Asian Apricot Tea
- 탄산음료 – Soda
- 밀기스 – Milkis
- 콜라 – Coke
- 사이다 – Lemon-lime (like a sprite)
- 식혜 – Rice Punch
- 수정과 – Cinnamon Punch
- 오미자화채 – Omija Punch
- 화채 – fruit salad contained in soda
Unorganized
- 닭백숙 – Whole Chicken Soup
- 보쌈 – Napa Wraps with Pork
- 수육 – Boiled Beef or Pork Slices
- 족발 – Pigs’ Trotters
- 구절판 – Platter of Nine Delicacies
- 나물 – Vegetable Side Dishes
- 도토리묵 – Acorn Jelly Salad
- 오이선 – Stuffed Cucumber
- 궁중떡볶이 – Royal Court Rice Cake
- 떡볶이 – Stir-Fried Rice Cake
- 떡갈비 – Grilled Short Rib Patties
- 뚝배기불고기 – Bulgogi Hot Pot
- 로스편채 – Pan-Fried Beef with Vegetables
- 춘천닭갈비 – Spicy Grilled Chicken
- 계란말이 – Rolled Omelette
- 빈대떡(녹두빈대떡) – Mung Bean Pancake
- 생선회 – Sliced Raw Fish
- 육회 – Korean Beef Tartare
- 홍어회무침 – Spicy Skate in Vinegar
- 장아찌 – Pickled Vegetables
- 간장게장 – Soy Sauce marianted Crab
- 양념게장 – Spicy sauce marianted crab
- 젓갈 – Salted Seafood
- 떡
- 경단 – Sweet Rice Balls
- 꿀떡 – Rice Cakes with Honey inside
- 백설기 – Snow-White Rice Cakes
- 약식 – Sweet Rice with Nuts and Jujubes
- 화전 – Flower Rice Cakes
- 강정 – Sweet Rice Puffs
- 다식 – Tea Confectionery
Related Pages
- Eating out and drinking
- Cooking
- Nutrition